Available in Organic

Pink Lady

Flavor Profile Bright flavor, honey and a hint of butteriness with subtle acidic finish.

Pink Lady® apple is one of America’s favorite apples due to its bright flavor with touches of butteriness. Pink Lady, also known as Cripps Pink, is a great option for many culinary uses. It pairs particularly well with savory ingredients, such as onion, chili peppers, dill thyme, pink peppercorns, and cheeses. Among cheeses, milder types such as Monterey Jack and medium cheddar pair particularly well with Pink Lady, as do seasoned cheeses such as Boursin. Rosé wine, a summertime tradition, is a great flavor partner for Pink Lady apples.

Flavor Rating

Tart Learn More

Grown In

Central Washington

Conventional Availability


Organic Availability


Superfresh Recipes