Fruit

Pink Lady®
Flavor Profile Bright flavor, honey and a hint of butteriness with subtle acidic finish.
Pink Lady® apples—also known as Cripps Pink—are known for their bright, tangy-sweet flavor with subtle buttery notes. Their crisp texture and lively taste make them a great match for savory ingredients. They hold their own next to bold flavors like onion, chili pepper, dill, thyme, and pink peppercorn, and pair well with a range of cheeses—from mild options like Monterey Jack and medium cheddar to herb-infused varieties like Boursin. For something extra refreshing, try Pink Lady® with a chilled glass of rosé. It’s a pairing that brings serious summer energy to the table.