Fruit
Honeycrisp
Flavor Profile A sharp edge of syrupy sweetness with a light, airy, and crisp texture.
With its signature snap and balanced sweet-tart flavor, Honeycrisp is a favorite for fresh eating and crisp, refreshing salads. Juicy with just a hint of aroma, it delivers a crunch that’s tough to beat.
In the kitchen, Honeycrisp holds its own in everything from classic pies and sauces to muffins, quick breads, and tarts. For an easy snack or appetizer, pair it with bold cheeses like Gouda, clothbound cheddar, or applewood-smoked cheddar—it’s a flavor combo that never misses.
