This red, white, and blue burrata board is a simple, festive appetizer made with Dark Sweet cherries, blueberries, and creamy burrata cheese. Arranged to resemble the American flag, this charcuterie-style board combines fresh fruit, savory elements, and a crusty baguette for a balanced bite. Finished with a drizzle of olive oil and a touch of salt and pepper, it’s an easy yet eye-catching dish. Perfect for 4th of July gatherings, summer parties, or entertaining, this board comes together quickly and delivers fresh, seasonal flavor.
Ingredients
- Dark Sweet cherries
- Blueberries
- Burrata cheese
- Pepperoni
- Baguette
- Olive oil
- Salt & pepper
Directions
- Assemble your cheese board to resemble the American flag.
- Drizzle with olive oil.
- Add salt and pepper to taste.
- Serve.
- ENJOY!
Red, white & blue salad
Ingredients
- Rainier and Dark Sweet cherries
- Blueberries
- Mozzarella cheese balls
- Basil
- Olive Oil
- Salt & pepper
Directions
- Pitt your desired amount of cherries.
- Cut basil leaves into small strips.
- Place the pitted cherries, basil, blueberries, and mozzarella balls into a bowl.
- Drizzle with olive oil (you could also add in balsamic vinegar).
- Add salt & pepper to taste.
- Serve.
- ENJOY!
