Skill level: Easy
These creamy cherry popsicles are a refreshing, naturally sweet treat that’s perfect for warm days. Blended with cherries, yogurt, and oat milk, they create a smooth, satisfying texture with a burst of fruity flavor. Finished with a light whipped topping, these homemade popsicles are easy to make and a fun, healthier alternative to store-bought frozen desserts.
These cherry popsicles are smooth, fruity, and perfectly creamy. A fun frozen snack.
Ingredients
- 3 Tablespoons yogurt of choice
- 10 ounces or 2 cups Cherries, pitted
- 1 teaspoon vanilla extract
- 2 cups oat milk
- organic ½ cup cream or organic coconut whipped cream
Directions
- Add all ingredients, minus the whipped cream, to the blender and blend on high for 2 minutes, or until smooth.
- If needed, add more liquid to smooth it out a little more
- Pour into popsicle molds
- Place whipped cream on top, then use popsicle sticks to push into the popsicle mold.
- Freeze for 12-16 hours or overnight for best results
- Enjoy!!
Recipe created by Hello Angel Rose for Superfresh Growers.
