Aug. 14, 2020

Dark Sweet Cherry Creamsicle

Skill level: Easy

Juicy and flavorful old-fashioned creamsicles are the key to enjoying the tail end of Pacific Northwest cherry season. Very minimal ingredients and easy-peasy directions make for the most delicious treat to store in your freezer. You can also add in protein powder to turn these into a health-conscious and filling snack!


  • 3 Tablespoons yogurt of choice
  • 10 ounces or 2 cups Cherries, pitted
  • 1 teaspoon vanilla extract
  • 2 cups oat milk
  • organic ½ cup cream or organic coconut whipped cream


  1. Add all ingredients minus whipped cream to the blender and blend on high for two minutes or until a smooth consistency.
  2. If needed, add more liquid to smooth it out a little more
  3. Pour into popsicle molds
  4. Place whipped cream on the top and use popsicle sticks to push into the popsicle mold.
  5. Freeze for 12-16 hours or overnight for best results
  6. Enjoy!!

Recipe created by Hello Angel Rose for Superfresh Growers.

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