Skill level: Easy
This apple cilantro chutney is a vibrant, flavor-packed sauce that brings together fresh herbs, citrus, and a touch of heat. Crisp apples add natural sweetness and body, balancing the spice from chilies and the brightness of lime juice. Smooth, bold, and versatile, this chutney is perfect for dipping, spreading, or serving alongside your favorite dishes.
This green chutney is bright, spicy, and balanced with apple sweetness. A versatile, flavorful addition.
Ingredients
- 2 bundles of cilantro
- 1 Autumn Glory apple
- ¼ teaspoon cumin
- 2 garlic cloves
- Juice of 1 lime (1 large or 2 small)
- 2 Serrano or jalapeño chilies
- Salt and pepper to taste
- Naan to serve
Directions
In a blender, pulse your apples, Serrano chili, and garlic cloves until finely chopped, creating a paste-like consistency. Next, add in your cilantro, cumin, lime juice, salt, and pepper. Blend until a creamy sauce and chutney texture forms. Not too watery, not too thick. Adjust with water if needed. Serve with hot naan!
Recipe created by Lindsey Eats LA for Superfresh Growers.
