Yield: 4 servings
Skill level: Easy
These grilled apples with ice cream are a simple, warm dessert made with Cosmic Crisp apples, butter, and a touch of cinnamon. As the apples grill, they soften and develop a light caramelized flavor that pairs perfectly with cold vanilla ice cream and a drizzle of caramel sauce. The contrast of warm fruit and creamy ice cream creates a balanced, easy dessert that’s perfect for summer grilling or a quick sweet treat. With minimal ingredients and bold flavor, this recipe is an effortless way to elevate fresh apples.
A simple grilled apple dessert with caramel, cinnamon, and ice cream, perfect for summer or outdoor cooking.
Ingredients
- 4 Cosmic Crisp apples
- 1 tablespoon melted butter
- 1 quart vanilla ice cream
- ½ cup caramel sauce
- Ground cinnamon
Directions
- Preheat the grill to medium heat (ensure the grates are cleaned before).
- Cut apples in half and remove the core with a melon baller or small spoon.
- When ready to grill, pat the apples dry and brush with melted butter.
- Grill apples on each side for 4 to 5 minutes or until tender.
- Transfer halves to a serving dish.
- To serve, place two halves in a shallow bowl. Scoop ice cream into the center of the apples. Drizzle with caramel sauce and sprinkle with ground cinnamon.
- Serve immediately.
