Yield: 2 cocktails
Autumn Glory Apple and Sage Bourbon Mules are the key to our fall loving hearts! This unique party cocktail will surely take you up a hostess level or two!
Ingredients:
- ½ cup water
- ¼ cup honey
- 2 tablespoon fresh sage leaves
- 1 diced Autumn Glory® apple plus extra for garnish
- 1 ginger beer
- 4 oz. bourbon
- crushed ice
Directions:
- Make simple syrup by combining water, honey, sage leaves, and apple into a pot and bring to a boil. Turn off heat and let sit for 5-10 minutes. Strain and chill completely.
- Make cocktail by combining 2 oz. Simple Syrup into a cocktail shaker with bourbon and ice.
- Fill two cocktail glasses up with crushed ice and then pour apple sage and bourbon mixture over top.
- Top off with ginger beer and garnish with fresh sage and apples. Serve immediately.
Recipe created by My Diary of Us for Domex Superfresh Growers®.
