Yield: 6 servings
Skill level: Easy
Sparkling white wine sangria is a refreshing and effortless way to elevate any gathering. This version combines crisp pears, sweet cherries, and juicy blueberries for a bright, fruit-forward drink with a light, bubbly finish. Easy to assemble and visually appealing, it’s perfect for entertaining, celebrations, or warm-weather sipping. Serve it chilled for a simple yet elegant addition to any occasion.
Ingredients
- 2 large ripe but firm pears
- 1 cup Dark Sweet cherries
- 1 cup blueberries
- One 750-mL bottle of sparkling white wine, well-chilled
- 2 cups club soda, well-chilled
- 1 teaspoon orange bitters
Directions:
- Place pears on a cutting board and cut 2 pieces on either side of the core. Cut the pieces into ¼” thick slices and use a small star cutter to cut out star shapes.
- Stem, pit, and halve the cherries.
- In a large pitcher, combine wine, club soda, and bitters. Add pear stars, cherries, and blueberries, and serve immediately.
A light, bubbly sangria filled with fresh fruit and citrus. An easy, refreshing option for gatherings.