Autumn Glory Aperol Spritz is the cocktail of the season! This cocktail combines the cozy warmth of autumn with a refreshing spritz. This vibrant drink starts with dazzling, golden-glitter ice cubes packed with Autumn Glory® apple cubes, cinnamon sticks, and cloves, creating a show-stopping presentation as they melt. Capture the essence of fall in every sip. Cheers to autumn in a glass!
Ingredients
- 4 Autumn Glory® apples
- Cinnamon Sticks
- Cloves
- Cinnamon Sticks
- Golden edible glitter
- Aperol
- Prosecco
- Apple cider
- Simple syrup
- Cinnamon sugar
Directions
- For your large ice cubes, you'll need to cut three Autumn Glory apples into small cubes.
- Fill up your ice cube trays halfway full with water, place half a cinnamon stick and a couple of cloves, add the desired amount of apple cubes, and spray them with your edible glitter.
- Stir each ice cube to ensure the glitter is evenly distributed.
- Freeze for a couple of hours.
- Once your ice cubes are frozen, you'll rim your glasses with simple syrup and cinnamon sugar.
- Then, depending on the shape and size of your glass, place one to two ice cubes in it, pour in two shots of Aperol and two shots of apple cider, and top off your glass with prosecco.
- Garnish with a thin apple slice and the other half of your cinnamon stick.
- Serve and ENJOY!
